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Tasting menu Vegan/vegetarian + wine Pairing

91,00 €

GAZPACHO
BEETROOT AND COURGETTE WITH ARTICHOKE PESTO
RAVIOLI WITH MUSHROOMS
CAULIFLOWER with cream cheese and truffle cream, caramelised pecan nuts and olive powder
DESSERT

Price per person

Reservation required. Valid for 6 months.

STAY TUNED

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2025 Almar Tenerife

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